Modern industrial food often causes digestive problems such as heaviness, bloating, etc. Thanks to its composition of amazing diversity, organic Aloe vera¹ contributes to proper digestion and good intestinal functioning. Its concentration is rich in mono and polysaccharides. Not only the content is organic, but the also the capsule material, which is not made from starch, as it is usually of GMO origin.
This pillbox is equivalent to around 2 liters of juice. Although nothing compares to real juice or gel (but not easy to transport), it permits 2 weeks of cure for travellers, for example. One capsule contains 300mg of organic Aloe and NO EXCIPIENT such as maltodextrine, silicium or other.
French manufacturing issued from plants farmed in collaboration mexicans farmers and in accordance to Bioagricoop Fair Trade standards.
*cf. Effects of orally consumed Aloe Vera - By Jeffrey Bland - Linus Pauling Institute
USE: 1 to 2 Capsule(s) with a big glass of water before each meal for a maximum of 2 weeks.
INGREDIENTS for 2 capsules: Aloe vera gel Organic** dehydrated 600mg (crystal of Aloe vera leaf core extract), capsule shell: Organic fish gelatin**.
**Ingredients from Organic farming
1 to 2 capsule(s) with a big glass of water before each meal for a maximum of 2 weeks.
For 2 capsules: 600mg Native Organic* dehydrated Aloe vera gel (Aloe vera leaf core extract) capsule shell: Organic fish gelatin* NO EXCIPIENT.
*organically grown ingredients.